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Keep your e-mails pouring in, it's good to know that there are lots of you out there with views and opinions.

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Your e-Mails

Karen Crockett

Ringtons Ginger Snap Review
Nicey replies: Yes that is a bit off their beaten track. In fact Wymondham isn't really on anybody's beaten track unless they are going to Norwich and by then they are so nearly at Norwich that they are unlikely to stop. I wonder how the Ringtons man gets to you? Mind you I've just spotted that they are opening up shops round the UK including one just down the road from us.

Georgina Bath
Nicey replies: Yes we've discussed the USA's kettle issues many a time on NCOTAASD. Its been said that American electricity isn't as good as British Electricity either so even if you manage to get a kettle its only running on 120v or something rather than proper 240v. I'm sure that the current as well as the voltage has a bearing too and this is all anecdotal. Plus we have had some shirty messages saying that its very easy to get useful kettles in the US.

As for Facebook we have put Wifey in charge of all that side of things. She looks after our social-networking apparently I look after all of our anti-social responsibilities.

Fiona Spence
Nicey replies: The poll is going splendidly isn't it, I'm very pleased with the "This third choice does not enable us to have a simple yes no answer" which is well ahead of the Yes vote.

Russ Humphrey

Ringtons Ginger Snap Review
Nicey replies: He really does do that, they also bring cakes and biscuits too like their Gingersnaps which we reviewed. As you'll see in the review they also sell online too

Kate and Mike
Nicey replies: Kate and Mike,

Very much one for the biscuit Venn Diagram. There has always been a element of flirting between the two camps of breakfast cereals and and biscuits. The farley's rusk for example likes nothing better than a good dousing of milk and mashing up with a spoon whilst Nestle have the cookie crisp cereal which emulates small bite sized choc-chip cookies. I would happily place the Weetabix in the union of breakfast cereals and biscuits albeit way over on the cereal edge for the following reasons.

1) It somewhat troublesomely describes itself as a biscuit due no doubt to its form factor and little else

2) That's it really

Don't be drawn into those tied old arguments about what goes stale and how as these are all merely circumstantial evidence and not un-yeilding and absolute laws.

We once did a project at university where we left some horse manure under an ultraviolet lamp in a cupboard for a week then looked at it closely. I hope your project is at least as important.