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Your e-Mails

Nicey replies: Yes I think Good Food Live tried to get some Chocolate Bath Olivers from Fortnum and Masons also. Nigel McCrea at Huntley and Palmers certainly freely ventured the fact that he gets asked for them and they may fit well with their new portfolio of products. Not sure about the licensing issues, however. We have had a chance to try all of their new range now, and I have to say its all really excellent stuff. The little tiny sweet biscuits were very posh affairs indeed, with lost of hazelnuts and brittle caramel. The crackers were all excellent almost like dark corn tortillas but flavoured poppy seeds or rye and sesame. The little checkers after dinner mints indeed kept us amused playing draughts after a big family dinner yesterday, although people started getting a bit suicidal toward the end so we could eat the pieces.

Brian Barratt
Cork Hat - Australia

Keith O'Kane
Nicey replies: Last year I visited Burton on Trent and was immensely impressed to a huge overhead pipe joining the brewery to the Marmite factory. Although it was bad of me I kept trying to imagine what a large scale industrial accident at the Marmite processing plant would be like, and if they would use industrial toast to clear it up.

Adie Smith

Abbey Crunch Review

Sue Northcott
Nicey replies: Sue, Sue, Sue,

Butter is a given.