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Keep your e-mails pouring in, it's good to know that there are lots of you out there with views and opinions.

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Your e-Mails

Naomi Archer
CakePink Wafers
Nicey replies: Very good. We just back from our local one, which had a lovely spread too. Mind you my homemade ginger nuts were perilously close to a plate of pink wafers.

Jonathan Smith
Nicey replies: Yay! A Rowenta Express, we used to have one of those for years as well. Mind you our hard water finally killed it. You could tell when it needed descaling because its red float went white and refused to float.

Gareth Evans
The French
Nicey replies: Right first things first you need to settle down a bit. Nice biscuits can most likely be attributed to Huntley and Palmers back in their heyday between the wars. Back then they made about 400 different sorts of biscuits so its hardly surprising some of the names are a bit random. Perhaps the desiccated coconut was seen as evocative of the palm trees of the Côte d'Azur. Due to the fact that nobody in France has ever heard of them then I think its perfectly fine to pronounce them as 'Nice' as in Ice, I enjoy the irony.

Much of the reasoning behind biscuit naming is unknown, lost to the mists of time, so don't loose too much sleep over it.

David Barrett

Asda Fruit Shrewsbury with Lemon Drizzle Review
Nicey replies: We are indeed interested to know that. Actually last time I came past Parliament on the tube, I had a large case of Anzac biscuits on my shoulder which confused the Labour member for Norwich North who was in the same carriage as me, not least because he vaguely remembered teaching me genetics at University.

Sue Bamford
Nicey replies: Sue, that's all getting bit out of hand. I'm afraid you may have to undertake some form of covert surveillance operation, and if needs be prepare yourself for combat maneuvers.