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Been out the country for a week and am shocked at the tea heresy on the site. All things in moderation I say. Anyway on a more positive note, I have been in Andorra and while over there indulged in a packet of the French equivalent of Jaffa Cakes. I think they were made by a company called "Lu" but unfortunately an oversight on my part while cleaning the apartment resulted in the empty packet being chucked out. I must say that they were superb. Thicker chocolate, jelly out to the edges with an orange tanginess the like of which only dreams are made of. McVities need to pull their finger out.
|Nicey replies: Jim,
That sounds about right. Those Lu blokes are one of the few hopes the French have, indeed they make the Figolu from the Fig Fest. I'm off on a fact finding mission to high altitude France in early February so I'll keep an eye out for them.