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Your Views

Keep your e-mails pouring in, it's good to know that there are lots of you out there with views and opinions.

To help you work out what is what, are now little icons to help you see biscuit related themes. And now you can see at a glance which are the most contested subjects via this graph (requires Flash 6.0 plugin).

Please keep your mails coming in to

If you like, you can use this search thingy to find stuff that matches with any of the icons you pick, or use the fantastic free text search, Yay!
Chocolate Cake Fruit Pink Wafers World of Biscuits The French Cork Hat - Australia Kiwi - Kiwis
Rocket Science Jammie Dodger Fig rolls Jam Smells like biscuits Jaffa cakes Biscuit tin Tea
Seek you the Grail Cheese please Canada Personal mug Superstitions Holidays Vending machines Tea cosy
Dunking Butter Aeroplanes Kettles Toast Picnics Spoons Weapons
Custard Tea in the Movies Ireland Rest In Peace Japanese Black Thunder
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Your e-Mails

Jane Purdon

Tunnocks Tea Cake Review
Nicey replies: Extreme distress really means that ones margins of tolerance for tea broaden considerably. As you mention you'll often get given tea with sugar, which normally I would choke on, but can be tolerated in situations such hospitals etc. As for adding booze I would prefer to have a chaser thanks, maybe with an ice cube, and a little dish of nuts or perhaps some twiglets.

Diana Wright
Nicey replies: No it doesn't sound like a very plausible subject for book. The younger members of staff enjoy something with a bit of mild peril in it such as the Enormous Crocodile by Roald Dahl, or the collected works of Fireman Sam (although they are completely un-impressed by my dazzling range of Welsh characterisations ).

Jez Owen
Seek you the Grail
Nicey replies: Jez,

This is the biscuit equivalent of catching a Ceolacanth, you must be very pleased. Of course we would like to publish photographic evidence of the existence of these biscuits, and to check their best before date. Better still would be the location of the market stall so we send one of our biscuit agents to investigate.

Helen Rees
CakePink WafersTeaPicnics
Nicey replies: Splendid we now have beans, soup and gravy as Thermos contents, but I'm willing to accept weirder ones, porridge perhaps?

As for the bases of Custard slices I had always assumed that this was puff pastry that had been transformed by the immense humidity and pressure exerted by an inch and a quarter of custard, into a strange slighty glassy substance. Perhaps custard slices are a model of some geological processes such as the laying down of sedimentary rocks, or the earth's lithosphere.

Carol Oliver

Jacob's Orange Club Review
Nicey replies: Yes our flask icon is intended to show some tartan action. Our new flask as seen in the last newsletter is one of those new fangled brushed metal ones but we do like it none the less. Which reminds me we really should write another newsletter.