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Keep your e-mails pouring in, it's good to know that there are lots of you out there with views and opinions.

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Your e-Mails

Hiromi Miura
FruitWorld of BiscuitsJaffa cakesHolidaysJapanese Black Thunder
Nicey replies: Hello Hiromi,

It sounds like you had a lovely time back in Tokyo, even if you didn't get your cup of green tea at the airport..

Of course the main reason for our book being published in Japanese is so that you can read it. I've pointed this out at length to all concerned. Fingers crossed that you'll find it next time.

We have cherry trees all along our road, which have just began to blossom too. Each year they produce masses of black cherries most of which are eaten by birds or fall on to the road. This year Wifey plans to ask permission to grab a few pounds of them and turn them into her new found best drink ever, Cherry flavoured Vodka. NCOTAASD ISP Dr Borrill did this with his cherries and worked very well indeed.

Hiromi Miura
World of BiscuitsJapanese Black Thunder
Nicey replies: I'm very pleased that you can get hold of some proper biscuits, and I know how much you like a nice Nice. It's also good to hear that we are keeping the balance of trade between the two nations, Korea sends us TVs, cars, computers, hair straighteners, HD / DVD players, mobile phones, set top boxes, MP3 players, sat-navs to go in the cars they already sent us, washing machines, microwave ovens, fridge freezers, air conditioning units, digital cameras, vacuum cleaners, hobs and ovens, cam-corders and printers.. and we send them some biscuits.

World of Biscuits
Nicey replies: Thank you An,

This is all excellent information, the sort of vital facts which once seen are very easily recalled years later. I now patiently await a suitable moment in the future when I can divulge this new learning. And of course as the nation who gave the world the Tellytubbies who are we to get all high and mighty about the naming of popular children's TV characters.

Hiromi Miura
World of BiscuitsJapanese Black Thunder
Nicey replies: Well done biscuit correspondent Miura,

Your quest for biscuit solace in Korea seems to be bearing fruit now. I like the double 61 it is surely some sort of sign. Very interesting that the biscuit has lactic acid bacterium, and well done on the tricky double translation. Your reward was that it made you feel a bit strange when you ate it before you got the hang of them.

Hiromi Miura
World of BiscuitsJamJaffa cakesJapanese Black Thunder

Polish Jaffa Cakes Multireview Review
Nicey replies: Hiromi,

Glad to see that you have settled down in Korea and are busily finding new biscuits. As you point out not only are those pies not big but they don't appear to be pies either. We are very lucky to have your Japanese view of Korean biscuits based on your working knowledge of British biscuits. I feel that one day there might come to pass a course of events that would see you at least saving the world using your specialised knowledge that is a Japanese view of Korean biscuits based on your working knowledge of British biscuits.

The smashing orangey bit in the middle of the jaffa cake to give it its full technical name is as you suspect actually jam. Industrial jam at that. Which means that the inclusion of the Jaffa Cake in the new edition of the Oxford English Dictionary with the definition as

a sponge biscuit with an orange-flavoured jelly filling and chocolate topping
is wrong on two counts and very obviously throws doubt on the validity of every other piece of information held in it.

As for Wifey she gave her left arm today, as she gave blood. She tells me she had a cup of tea afterwards and three Crawfords Gingernuts, although Digestives and Custard Creams were also on offer.